Italian Beef for Sandwiches Good Recipes

recipe of a sandwich may be a food that usually contains vegetables, cheese or meat slices, put on or between slices of bread, or even more generally any dish where bread can serve as a container or wrapper for other sorts of food.

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If you want recipes which are delicious and straightforward to generate, this can be a right place. You can expect a variety of the highest quality and most in-demand Italian Beef for Sandwiches recipes.

Italian Beef for Sandwiches

"Slow-cooked rump roast with only two ingredients for a delicious sandwich. Serve on crusty sandwich rolls."

Ingredients :

  • 1 (4 pound) rump roast
  • 1 (12 ounce) jar pepperoncini

Instructions :

Prep : 5M Cook : 12M Ready in : 9H5M
  • Place rump roast in a slow cooker, fat-side up. Pour pepperoncini and juice over roast.
  • Cook on Low for 8 hours. Remove fat from roast and shred roast with 2 forks. Simmer roast in the juice for 1 hour more. Remove beef with a slotted spoon.

Notes :

  • Depending on taste, may slice the pepperoncinis and serve on the sandwich. Also delicious served with a slice of provolone cheese.
  • Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

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