Best Bacon Wrapped Water Chestnuts Best Family Recipes With Bacon

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Best Bacon Wrapped Water Chestnuts

"This is the way my mother made them when I was growing up. And they were always a treat. The sauce is from another recipe on here but I found that it perfectly balances out the saltiness of the bacon and soy sauce."

Ingredients :

2 (8 ounce) cans water chestnuts, drained
1/3 cup soy sauce
1 pound bacon, halved crosswise
20 toothpicks, or as needed
1/3 cup packed brown sugar
1/3 cup mayonnaise
1/3 cup chili sauce

Instructions :

Prep : 15M	Cook : 10M	Ready in : 3H40M

Soak water chestnuts in a bowl with soy sauce for at least 3 hours; drain.
Preheat oven to 350 degrees F (175 degrees C).
Wrap each water chestnut with a piece of bacon; secure with a toothpick and arrange on a shallow baking dish. Repeat with remaining water chestnuts.
Bake in the preheated oven until bacon is crisp, 25 to 35 minutes.
Meanwhile, mix brown sugar, mayonnaise, and chili sauce in a bowl until dipping sauce is smooth. Serve bacon-wrapped water chestnuts with dipping sauce.

Notes :

Analyze most of our favorite recipes with bacon and chicken recipes from on the world. Particles making it is rather easy in your own home using ingredients that you might find easily from the grocery store.

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