Toasted Cuban Sandwich Best Family Recipes

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Toasted Cuban Sandwich

"This Cuban sandwich is piled high with ham, roast pork loin, Swiss cheese, and dill pickles, then toasted to warm and crunchy perfection."

Ingredients :

  • Chipotle Mayonnaise:
  • 1 1/2 cups mayonnaise
  • 1/2 cup sour cream
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup diced green onions
  • 1 1/2 tablespoons ground chipotle peppers
  • 1 tablespoon lime juice
  • 1 tablespoon garlic basil spread (see footnote for recipe link)
  • 1 teaspoon ground cumin
  • salt and ground black pepper to taste
  • Fillings:
  • 2 tablespoons olive oil
  • 2 sweet onions, sliced
  • 1 teaspoon red pepper flakes
  • 1 teaspoon dried oregano
  • 2 jalapeno peppers cut into rings, divided
  • 4 ciabatta sandwich rolls, sliced horizontally
  • 1/4 cup sweet hot mustard, divided
  • 1/2 pound sliced Swiss cheese, divided
  • 1/2 pound sliced deli roast pork loin, divided
  • 1/2 pound sliced ham, divided
  • 2 dill pickles, cut into strips lengthwise - divided

Instructions :

Prep : 30M Cook : 8M Ready in : 1H45M
  • Combine mayonnaise, sour cream, cilantro, green onions, ground chipotle peppers, lime juice, garlic basil spread, cumin, salt, and black pepper in a small bowl. Stir until combined. Cover and refrigerate for at least 1 hour.
  • Preheat oven to 500 degrees F (260 degrees C).
  • Heat olive oil in large skillet over medium-high heat. Stir onions, red pepper flakes, and oregano in the hot oil until onions begin to soften, about 5 minutes. Season with salt and ground black pepper to taste. Add half the jalapeno pepper rings and cook until they begin to soften, 2 to 3 minutes. Reserve remaining jalapeno rings.
  • Spread each ciabatta roll with 1 tablespoon sweet hot mustard and 2 tablespoons chipotle mayonnaise. Evenly divide the Swiss cheese slices, slices of pork loin, ham, dill pickles, and remaining jalapeno rings among the four sandwiches. Top with cooked onion mixture.
  • Place sandwiches onto a baking sheet and bake in the preheated oven until cheese is melted and bread is toasted and warm, 4 to 5 minutes.

Notes :

  • Here's the recipe for Garlic Basil Spread.

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