Hawaiian Sandwiches Popular Recipes
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Hawaiian Sandwiches |
"An unusual layered brunch sandwich, old family weekend favorite. A delicious flavor combination of bacon, cheese and pineapple. You'll see why they call Hawaii the Sandwich Islands!"
Ingredients :
- 16 slices bacon
- 8 slices toasted white bread
- 1 (20 ounce) can sliced pineapple, drained
- 8 slices Cheddar cheese
Instructions :
Prep : 20M | Cook : 8M | Ready in : 30M |
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- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
- Place 8 slices of toast on a baking sheet. Place a slice of pineapple, two slices of bacon and a slice of cheese on each. Broil until cheese is melted. Serve hot.
Notes :
Look at a number our favorite grilled cheese sandwich recipes from on the world. The entire process of making it is rather easy in your home using ingredients you can find easily at the grocery store.
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