Skillet Bacon and Broccoli Macaroni and Cheese You Have To Try With Bacon

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Skillet Bacon and Broccoli Macaroni and Cheese

"Broccoli florets and bacon add great flavor, color, and texture to baked macaroni and cheese--and it's on the table in less than 30 minutes."

Ingredients :

2 (6 ounce) boxes Horizon® ClassicMac™ Macaroni & Mild Cheddar Cheese
1/2 cup Horizon® Organic Milk
4 tablespoons Horizon® Organic Butter
1/2 pound bacon, cut into 1/2 inch pieces
1 shallot, diced
12 ounces broccoli florets, cooked to crisp-tender
Topping:
3/4 cup panko bread crumbs
2 tablespoons butter, melted
1/2 teaspoon paprika
1/4 cup shredded Parmesan cheese

Instructions :

Prep : 10M	Cook : 5M	Ready in : 25M

Preheat oven to 350 degrees F (175 degrees C).
Prepare macaroni and cheese according to package instructions.
Brown bacon pieces in a large, oven-proof skillet over medium heat. Remove with a slotted spoon. Pour off all but 1 tablespoon of bacon grease.
Saute shallots in skillet over medium heat until translucent. Return cooked bacon to skillet; stir in broccoli. Add the prepared macaroni and cheese and stir to combine.
Combine topping ingredients in a small bowl and sprinkle over the top of the macaroni and cheese.
Bake until topping is lightly browned, 15 to 20 minutes. Serve immediately.

Notes :

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