Deviled Eggs with SPAM® with Bacon Good Recipes With Bacon
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Deviled Eggs with SPAM® with Bacon |
"Classic Southern deviled eggs with the addition of SPAM® with Bacon for extra deliciousness!"
Ingredients :
- 6 large eggs
- 3 tablespoons mayonnaise
- 3 ounces SPAM® with Bacon, finely diced
- 2 tablespoons minced dill pickle
- 1 tablespoon prepared yellow mustard
- 1/8 teaspoon salt
- paprika, for garnish
Instructions :
Prep : 20M | Cook : 6M | Ready in : 35M |
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- Place eggs in a single layer in a pot; add water to cover eggs plus one inch. Bring to a boil; cover and remove from heat. Let stand 15 minutes.
- Transfer eggs immediately to cold water to speed cooling. Tap eggs on a flat surface to break the shell and peel.
- Slice eggs in half lengthwise; place yolks in a small bowl and set whites aside.
- Mash yolks and mayonnaise together with a fork; stir in SPAM(R) with bacon, pickle, mustard, and salt. Spoon yolk mixture into egg whites. Garnish, if desired, with paprika.
Notes :
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