Bacon Wrapped Pork Chops in Zesty Sauce Tasty Recipes With Bacon
recipes with bacon, what's love thee? Let's count the ways! For breakfast, lunch, dinner, dessert, and everything somewhere between, see our favorite ways to cook using this most magical and seductive of ingredients for your month's in dishes including bacon and potato casseroles, bacon jam, bacon mac and cheese, bacon-topped salads, bacon dip, bacon sandwiches, cabbage recipes with bacon possibly even bacon cookies.
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Bacon Wrapped Pork Chops in Zesty Sauce |
"These are so simple to make and so very good to eat! I'm a stay-at-home mom of two girls, and a full time student. I'm always trying new things especially for the slow cooker. This recipe is one of my favorites!"
Ingredients :
- 6 (4 ounce) pork chops
- 12 slices bacon
- 1 (12 ounce) bottle tomato-based chili sauce
- 3 tablespoons brown sugar
- 2 tablespoons Dijon mustard
- 1 (8 ounce) can pineapple chunks, drained
Instructions :
Prep : 15M | Cook : 6M | Ready in : 6H25M |
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- Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
- Wrap each pork chop in 2 bacon slices to completely cover the pork chop, and secure with toothpicks. Place the wrapped chops onto a broiler pan, and broil until browned, about 5 minutes per side.
- Mix together the chili sauce, brown sugar, and Dijon mustard in a bowl. Place the browned pork chops into the bottom of a slow cooker, and pour the chili sauce mixture over the chops. Spread pineapple chunks over the chops, set the cooker to Low, and cook until very tender, about 6 hours.
Notes :
- Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
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