Loosemeat Sandwiches I Best Family Recipes

sandwich fillings vegetarian can be a food have a tendency to is made of vegetables, cheese or meat slices, added to or between slices of bread, and up generally any dish where bread can serve as a container or wrapper for other different kinds of food.

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Loosemeat Sandwiches I

"I don't know if this is similar to the loosemeat sandwiches served at 'Roseanne's diner', but it's worth a try."

Ingredients :

2 tablespoons vegetable oil
1 clove garlic, minced
1 onion, chopped
1 pound lean ground beef
1/2 cup tomato juice
2 tablespoons brown sugar
1 teaspoon Worcestershire sauce
2 teaspoons seasoning salt
1 teaspoon browning sauce
1/8 teaspoon ground cayenne pepper
4 hamburger buns

Instructions :

Prep : 10M	Cook : 4M	Ready in : 30M

In a large skillet over medium heat, saute garlic in oil until it begins to brown. Add onion and saute until soft. Add beef and saute, stirring constantly with a fork to crumble as finely as possible.
When meat is browned, add the tomato juice, brown sugar, Worcestershire sauce, seasoned salt, browning sauce and cayenne pepper. Stir together and let simmer uncovered, stirring occasionally, until the liquids have evaporated (about 15 to 20 minutes). Spoon mixture onto hamburger buns and serve.

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