Bacon Wrapped Pork Chops Best Family Recipes With Bacon

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Bacon Wrapped Pork Chops

"This is for anyone who loves meat and isn't afraid to try something new."

Ingredients :

6 (1 inch thick) boneless pork chops
6 tablespoons process cheese sauce
12 slices bacon

Instructions :

Prep : 20M	Cook : 6M	Ready in : 1H20M

Preheat the oven to 350 degrees F (175 degrees C). Fry the bacon in a skillet over medium heat until cooked through but still flexible. Wrap two slices of bacon around each pork chop and top with a tablespoon of cheese sauce. Place the pork chops in a baking dish.
Bake for 1 hour in the preheated oven.

Notes :

Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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